Sulawesi Toraja

Full bodied and spicy
This very interesting premium bean comes to us a beautiful blue/green hue and hails from an Indonesian island formerly known as Celebes. Like offerings from its neighbor Sumatra, this coffee boasts a full-bodied, dark presentation complete with subtle orange undertones and a unique peppery finish.

Costa Rica Yellow Honey

Lightly roasted(395°)with subtle citrus notes
An excellent and complex brew, this addition to our premium collection is “honey processed”, meaning that the fruit of the coffee cherry is left on the green bean for a longer duration prior to roasting. This adds a fruity sweetness including notes of peach and citrus.

Tanzanian Peaberry

Rich and bright
Characterized by a winey earthiness typical of African coffees, this offering from Tanzania is one our very favorites. The Peaberry designation indicates the size and shape of the bean (small and round) allowing for an even and consistent roast and creating a rich and mellow flavor profile.

Ethiopian Yirgacheffe

Bold and rich
This coffee comes from Ethiopia the historic birthplace of the modern coffee bean. Darkly roasted to bring out sweetness and subtle smokiness, this is the classic medium-bodied African coffee.

Bali Blue Moon

Chocolaty and organically grown
This super premium bean is our hands down favorite here at Mill Creek Coffee. Heavy bodied with chocolate and earthy undertones, this Indonesian coffee is organically grown and roasted well into second crack to bring out its unique characteristics.

Papua New Guinea

Low acid with notes of winey citrus
Part of an island archipelago located in the South Pacific, Papua New Guinea shares an island with the famous coffee producing country of Indonesia but offers a contrasting brew. Leading with subtle notes of brown sugar, this medium-bodied offering also carries hints of pleasant citrus tanginess with a winey tail.

Always available:


Our boss’ favorite
A dark and bold offering comprised of Colombian Supremo, Guatemalan, Tanzanian Peaberry, and Brazilian Santos, this diverse blend is an excellent start to your busy day.

Colombian Excelso & Colombian Decaf

The industry standard
Our Colombian Excelso is high grown and darkly roasted to bring out the excellent and interesting character of this bean. Lightly smokey with a rich and semi-sweet flavor profile, this is our most popular whole bean product.
For more information about our Fresh Roast Coffees, click here.