Flavor Notes: Cherry, Dark Chocolate, Mellow, Tangy
Roast Profile: Medium/Dark Roast
First it’s mellow, then it’s tangy! A perfect holiday season sipper
This decaf is among the rare varieties as it’s naturally processed with a decaffeination method that uses Ethyl Acetate (EA). A naturally occurring organic compound found in many fruits and vegetables. Making this coffee taste very organic, tangy (cherry notes) while having a mellow aroma. A perfect decaf for those looking for a great coffee taste without the jitters.
